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Business description
Precise food and beverage business planning and developement for todays dinning ,catering and hospitality operations.
The Payole Company was specificaly designed to graffed into the needs owner/operators of food and beverage businesses and to inspire maximizing on the potentials of financial and growth opportunities.We are passionately Chef driven and Business savvy. Our successful tenure includes over 25 years in the hospitality industry with numerous accolades and expertise in the following: Business Planning Plant Buildouts Menu Engineering Operational SOP Controls /Purchasing Market Analysis Sales and Promotional Waste Dollars Staff Devevelopement Culinary Art Beverage Sales ServSafe/Sanitation Catering/To Go Operations Start Up
General information
- Food & Beverage Restaurants and Bars Restaurants Industrial Food Services
Estimated number of employees: | 50 to 99 | |
Annual sales estimate: | 0 | |
City / suburb: | Charlotte, NC | |
County: | Mecklenburg |
Hospitality Consulting
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