Edit info for Hammer Chicken Group

For us at Hammer Chicken Group the quality of our finished products matters as much as food safety, and all production units continuously work with maintaining and developing a high quality standard.We have specially designed places in the production processes where we carry out quality control and assess whether the product lives up to the set quality standard. Among other things we monitor: Slaughtering quality Product appearance and weight The marinating process Packaging and labellingGMP, as we say in everyday speech is an abbreviation for "Good Manufacturing Practise". In simple words it means high kitchen hygiene standards - only transferred to the entire production. This means that our production facilities have, among other things, rules for: Personal hygiene Cleaning inspection Training TraceabilityTo maintain a high level of food safety it is necessary that the GMP rules are respected.We export almost all over the world and we are able to export to other markets, so contact us to hear more about the opportunities.We have lots of packaging solutions and we are of course always open to discussion about individual preferences. Hammer Chickens parts have many advantages: Salmonella free No growth promoters High food safety Halal approved KIK certified process(Check Our Video if you are not familiar with the KIK process) BRC certified qualityWE ARE CONFIDENT TO SAY WE HAVE THE BEST QUALITY OF CHICKEN PRODUCTS, CONTACT US NOW THANKS