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Business description
Family owned and operated since 1923 Dipaolo's Red Lion Inn has passed down four generations!
We Pride ourselves on making 95% of our food from scratch! We have a full size pasta machine that we make spaghetti, linguine, fettuccine and homemade ravioli's each and everyday! Our homemade gravy is a 2 day process and gives you that warm and cozy comfort food feeling! We hand shuck our own clams to make our clam sauce and roll over 2,000 homemade meatballs each week. We have 2 private dining areas for all your special occasions and our large cocktail lounge is the perfect place to sit back relax and enjoy a nice drink while dining at the bar!
General information
- Food & Beverage Restaurants and Bars Restaurants Italian Restaurants
Estimated number of employees: | 20 to 49 | |
Annual sales estimate: | 0 | |
City / suburb: | Southampton, NJ | |
County: | Burlington |
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